Restaurant Service & Floor Manager

Nieuw

Functie omschrijving

You operates the POS System
You coordinates job asignement and cross-training between and within shifts
You supervises processes and ensures smooth operations
You manages floor operations regarding service, timing and quality
You works behind the bar to cover bartender's days off
You leads/participate in all daily pre-meals and line-ups
You ensure staff is working together as team to ensure optimum service and that guest needs are met
You inspects grooming and attire of staff and rectify any deficiencies
You complete opening and closing duties including setting up necessary supllies and set ups, cleaning all equipment and areas, bar stocked ect
You complete scheduled inventories and stock and requistion necessary supllies
You monitor dining floor seating availability ,servic, safety, and well-being of guests
You complete work for maintenance repairs
You assists management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees;and serve as a role model
You manage open table App
You take and records reservations by phone and plans sitting accordingly, adjusting basedon reservation
You coordinate room service orders and follows up on trial retrieval
You coordinate torch lit dining set up
You maintain restaurant floor in the proper set up
You coordinateseating of large groups

You have prior cash handling experience
You have good computer skills
You have high high scholl diplova or equivalent
You have the ability to communicate effectively with the public and other Tema member
You read, write and speak english fluently

02.08.2024

Martina

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